Jeera Rice recipe-How to Make Perfect Jeera Rice-Flavoured Cumin Rice-Easy Jeera Rice Recipe

Jeera Rice recipe-How to Make Perfect Jeera Rice-Flavoured Cumin Rice-Easy Jeera Rice Recipe

 

jeera rice video , Jeera rice, Zeera Rice, jeera pulao, prepared some whole spices and cumin seed's flavor, can be prepared very instantly and easily.
Ingredients Basmati rice - 1 cup Ghee or oil - 2 to 3 tbsp Green coriander - 2 to 3 tbsp (finely chopped) Cumin seeds - 1 tsp Lemon - 1 Whole spices - 1 brown cardamom, 4 cloves, 7 to 8 peppercorns and 1 inch cinnamon stick Salt - 1 tsp (to taste) Directions Getting ready: 1. Clean and thoroughly wash the rice. Soak them in water for half an hour. 2. Strain out the excess water from rice later. Making: 3. Heat some ghee in a wok or any other cookware and splutter cumin seeds first. 4. Then add the following whole spices as well – cinnamon stick, black pepper, clove and green cardamom. Saute for few more minutes until fragrant. 5. Now add the soaked rice and stir well for 2 minutes. To it then add 2 cups of water, followed by some salt and lemon juice. 6. Mix everything really well and let the rice simmers for 5 minutes and check later. Check later. 7. Cover the rice again and cook for 5 more minutes. Check again later. The rice is still not cooked through so let them simmer for 3 to 4 more minutes. 8. Check the rice and this time you’ll see puffed rice with no water in the vessel. 9. Rice is cooked through and ready to be served.  

video link: https://youtu.be/qZy-hLG6rSA

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